BergHOFF DiNA Codon Premium 5" Stainless Steel Santoku Knife with Non-Stick Holes - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Herbs

DiNA Codon introduces a stainless steel 5" Santoku Knife, designed for precision and versatility in the kitchen. The knife features strategically placed holes along the blade, which reduce friction and prevent food from sticking, ensuring smooth and efficient cutting. Crafted from high-quality stainless steel, it offers exceptional sharpness and durability. The ergonomic PP handle provides a comfortable and secure grip, enhancing control and reducing hand fatigue during use. Ideal for slicing, dicing, and chopping a variety of ingredients, the DiNA Codon Santoku Knife combines innovative design with practicality to elevate your culinary experience.

• Durable stainless steel 5" Santoku Knife with an ergonomic PP handle.
• The comfort-grip and long handle is designed to ensure a secure and comfortable grip when handling any cutting task.
• The uniquely designed blade is corrosion resistant and stain resistant for long lasting durability. Its length offers the perfect balance between maneuverability and control.
• Straight edge blade for precise and clean cuts. The holes along the blade ensure easy food release.
• Hand wash recommended. Wash with warm water, mild soap and nonabrasive sponge/cloth.