RSTJ-Sjef 1500W Sous Vide Precision Cooker with LCD Digital Display - Stainless Steel Immersion Circulator for Home & Professional Kitchens - Ultra-Quiet Vacuum Sealed Food Cooking for Steak, Chicken, Fish & Vegetables
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Description
Sous Vide Thermal Immersion Circulator ,it helps you cook a flawless poached egg, a perfectly flaked piece of salmon or do justice to a choice cut of prime rib with its high power heating element power of 1500 watts compared to other immersion circulators out there that only uses 800 or 1000 watts. Which makes cooking and preheating time definitely much slower. But with Immersion Circulator you can now enjoy expert home cooking without the hassle. Adjustable time and temperature controls allow you to have complete control over the cooking process. Easy to read LCD display, digital soft-touch buttons and built-in thermostat takes the brain-work out of precision cooking. Enjoy deliciously consistent results for every meal.Home Chef - a sous vide to up your game in the kitchenThis way of cooking will create the most amazing and life changing steaks, chicken, fish, veggies, and virtually anything you toss into it.The greatest feature of it is that the food cooks in its juices. They turned out to be perfectly medium pink, steak comes our tender and flavorful. Allows anyone to cook a restaurant quality meal at home.Recipes advice:Steak-132°F/55.5°C, 6 hoursSalmon-110°F/43°C, 30-45 minutesChicken-140°F/60°C, 30 minutesEggs-140°F/60°C, 10 minutes
Features
●Professional tender and juicy cooking---precision cookers can control the cooking temperature to any degree (0°C-95°C) under the boiling point of water. Heating food to a constant temperature and keeping it constant is the best way to cook meat, which can make you live a juicy, healthy and delicious life! /Recommended recipes: steak (57°C 1/2 hour), chicken breast (62°C 35 minutes), egg (75°C 13 minutes), carrot (85°C 25 minutes).
●Fast circulator heating---At 1500W, sous vide quickly heats the water and reaches the temperature faster. This keeps the temperature uniform and stable and helps to cook food at a certain temperature. The improved circulator can also handle larger water baths and can cook more food at a time.
●Easy to use---simple two buttons, one knob operation, easy to use. You can set a timer to delay the start of cooking by 2 hours from 4pm, and dinner will not be ready until 6pm. Just use the scroll wheel to increase or decrease the number on the screen, it is easy to grasp and use.
●Reliable and quiet operation---To use it, just put the deicing agent in any pot and add water. There is a large clip on the back of the pot to make sure it does not fall off. Important safety features include low water level warning (when the water level is too low to burn, please turn off the power). It is very quiet when used and will not disturb a sleeping baby.
●Safety protection---motor overheating protection. When the water level is below the lowest mark, it will automatically shut down. It does not work when the water is below the minimum mark or above the maximum mark.
