Ranzivoo 1100W Ultra Quiet Sous Vide Precision Cooker - Stainless Steel Immersion Circulator with Touch Control & Accurate Temperature for Home Kitchen, Restaurant, Meal Prep & Sous Vide Cooking
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Description
Description: 【Precision Temperature Control】: The Sous Vide features a wide temperature range of 25°C - 95°C / 77°F-203°F, allowing you to cook your food at the perfect temperature every time. Whether you're preparing a tender steak or a delicate fish fillet, this machine ensures precise and consistent results. 【Versatile Cooking Options】: With a capacity of 4L-20L, this low-temperature Sous Vide Precision Cooker is suitable for various cooking needs. From slow cooking to sous vide, from defrosting to vacuum cooking, it offers a wide range of cooking options to cater to your culinary preferences. 【User-Friendly LCD Touchscreen】: The intuitive LCD touchscreen of Sous Vide Machine makes it easy to set and monitor the cooking temperature and time. With just a few taps, you can adjust the settings to achieve your desired cooking results. The clear display ensures effortless operation. 【Durable and Safe Design】: Made from high-quality 304 stainless steel + PC, this Sous Vide Cooker is built to last. It is equipped with a variety of safety features, including anti-dry burn, high-temperature protection, water level detection, and leakage protection. The 3-color indicator lights provide visual cues for different cooking scenarios, ensuring a safe and worry-free cooking experience. 【Enhance Your Culinary Skills】: Elevate your cooking game with the Sous Vide Stick. Whether you're a professional chef or a home cook, this precision cooker allows you to explore the world of molecular gastronomy and create restaurant-quality dishes. From succulent steaks to tender vegetables, the possibilities are endless with this versatile cooking tool. Specification: Product material: 304 stainless steel + PC Product size: 37.5 x 9.5 x 6cm / 14.76 x 3.74 x 2.36in Product weight: 1.15kg / 2.54lb Frequency: 50/60Hz Power: 1100W Temperature range: 25°C -
Features
??【Precision Temperature Control】 The Sous Vide features a wide temperature range of 25°C - 95°C / 77°F-203°F, allowing you to cook your food at the perfect temperature every time. Whether you're preparing a tender steak or a delicate fish fillet, this machine ensures precise and consistent results.
??【Versatile Cooking Options】 With a capacity of 4L-20L, this low-temperature Sous Vide Precision Cooker is suitable for various cooking needs. From slow cooking to sous vide, from defrosting to vacuum cooking, it offers a wide range of cooking options to cater to your culinary preferences.
??【User-Friendly LCD Touchscreen】 The intuitive LCD touchscreen of Sous Vide Machine makes it easy to set and monitor the cooking temperature and time. With just a few taps, you can adjust the settings to achieve your desired cooking results. The clear display ensures effortless operation.
??【Durable and Safe Design】 Made from high-quality 304 stainless steel + PC, this Sous Vide Cooker is built to last. It is equipped with a variety of safety features, including anti-dry burn, high-temperature protection, water level detection, and leakage protection. The 3-color indicator lights provide visual cues for different cooking scenarios, ensuring a safe and worry-free cooking experience.
??【Enhance Your Culinary Skills】 Elevate your cooking game with the Sous Vide Stick. Whether you're a professional chef or a home cook, this precision cooker allows you to explore the world of molecular gastronomy and create restaurant-quality dishes. From succulent steaks to tender vegetables, the possibilities are endless with this versatile cooking tool.
